A versatile nutrition teaching tool for all ages! Just cut out the food replicas printed on soft vinyl material and use them as clings on colorful MyPlate place mats (sold separately, WA29396). Use the clings to demonstrate appropriate intake by arranging the clings to illustrate meals. Foods stick to the place mats, but can be repositioned and used over and over again. There are some foods in the set that have no place on MyPlate, so participants learn that these foods should not be routinely included in their diets. A reproducible sheet includes nutrition information for each food. Includes two sheets with food images to cut out (18 in. x 12-1/2 in.). Set III includes food below and nutrition data on those foods.
American cheese
avocado
banana
beef cubes
bran muffin
chick peas (garbanzo beans)
chicken strips
cucumber slices
diced carrots
flatbread
hash browns (potatoes)
honeydew
ice cream cone
kidney beans
macaroni
mango
mashed sweet potatoes
mushrooms
orange
pea pods
peanuts
pear
perch
pita bread
pork chop
pretzels
prunes
raisin bran cereal
raisin bread
raisins
raspberries
red grapes
rice
Romaine lettuce
rye bread
skim milk
sliced ham
stuffing/dressing
Swiss cheese
tofu
tomato juice
tomato soup
turkey
whole milk